BBQ Pork Baby Back Ribs
#41
10-03-2009, 09:28 PM
#42
10-03-2009, 11:24 PM
#43
10-03-2009, 11:31 PM
Diesel Fan
#44
10-04-2009, 12:07 AM
........I'll bring the beer
#46
10-06-2009, 02:56 AM
Diesel Bomber
And I thought I was cutting corners using my weber instead of a smoker...who grilles on gas??
On my weber I like to put either ribs or chicken in some foil pans covered in BBQ sauce and whiskey, simmer that for a bit. Then pull them out of the pans and directly on the grill for a bit with wood chips on the charcoal, low, smoky heat.
On my weber I like to put either ribs or chicken in some foil pans covered in BBQ sauce and whiskey, simmer that for a bit. Then pull them out of the pans and directly on the grill for a bit with wood chips on the charcoal, low, smoky heat.
