I dont know what im making , Ham Taters and beans i guess , Was going to eat it like soup

Too late for the beans , I will Crank it up some

It may have some flour in it to thicken it up if I want it thick.

nope you boil the taters till they are done, then mash them where they are still chunky, add milk while stiring till it is the consistancy desired, warm on stove as not to curtle the milk, slowly get it hotter and melt in desired ammount of butter, depending on the size of the pot i use a couple TBLspoons to a half a stick of butter...... then salt to taste..... if you can't see the butter seperating on the top of the bowl of soup (like oil and water) then there isn't enough butter in it.....

Were just having cooked ham tater and greenbeans , will try the soup another time

im guessing Jenny wasn't home.......poor Chase is gonna starve to death......

He ate it up ! , Turned out pretty good :)

DM

glad to hear it.....

Nice job in the kitchen bud! Remind me to eat before I show up at your place...lol lol

Actually it looked quite good!

you need a crock pot.
we call it boild dinner up here

Yeah except yours likely comes with lobster....lol